Diet Coke-Babies

cereal, soda, and other important topics

Candy Review: Milky Way Caramel Apple

Posted by robbposch on October 12, 2012
Posted in: Candy, Food, Food Review, Holidays. Tagged: candy, food, food review, halloween, holiday. 4 Comments

I’m always have impressed and half ashamed at how easily I can get tricked into buying a new product.  The almost surefire method is the old standby – the holiday re-theme.  I will often get conned into buying products I know I don’t even like, simply because the back of my mind is telling me, “Yeah, but now it has Spooky Halloween Spice!”

That lapse in judgment is what caused me to buy Milky Way’s new Halloween offering: Milky Way Caramel Apple.

I assumed this review would be rather tokenistic, based on the simple arithmetic of I don’t like Milky Ways + I don’t like apple-flavored candy.  And, yet, here I am: the proud owner of a giant bag of candy I’m predisposed to dislike.

Mars, the parent company who makes Milky Ways, was smart with the packaging.  Technically, it’s an “Autumn” product, not a Halloween product.  But if I have to start adding more times of year that food can be themed for, I will get thrown out of whack.  So for my purposes, this a Halloween-themed candy.

Instead of the usual brown and green hues you associate with Milky Ways, the Caramel Apple comes in a eye-catching red bag.  It’s eye-catching not so much because of the actual shade of red.  It’s eye-catching because you see red in the candy aisle, and think, “Hey, Kit Kats and/or Take 5s!”

The individual wrappers look similar to the ones I’m already familiar with, as I look at them and leave them in the candy dish in favor of something better.

The nougat color looks much lighter than normal, maybe due to it being apple-flavored.  I can’t be sure without actually comparing them to a normal Milky Way, and that amount of research seems exhausting, so I’m not going to do that.

Surprisingly, the flavor is quite good.  My apple-flavored candy hatred is almost exclusively aimed at “sour” apple, so maybe normal apple is a flavor I’d be willing to give a shot to more often. 

The apple flavor has the apple (surprising, I know), but also some of the fall spices you associate with apple pie or cider.  While it is obviously sweet, I was expecting a much more cloying sweetness, which I was happy to find was not there.

Despite the Milky Way Caramel Apple being much better than anticipated, they seem like one of those “unique” flavored candies you can only have a few of at a time.  Of course, some might say you should only have a few pieces of candy at a time anyway, but that’s foolish talk.

I would advise Mars to make more themed Milky Ways, for whatever holiday or season they feel like using, or even inventing.  The themed versions are clearly better than the standard ones, so we might as well get as many different themes as we can.

Cereal Review: Halloween Crunch

Posted by robbposch on October 5, 2012
Posted in: Cereal Reviews, Food, Food Review, Holidays. Tagged: cereal, cereal review, food review, halloween, holiday, review. 1 Comment

When it comes to food being re-themed for a holiday, Christmas reigns supreme, followed by Halloween.  Unfortunately, many companies take the lazy route for Halloween, and just make the packaging “spooky” or add some token Halloween aspect. 

 

Plenty of offenders can be seen here: Krave, Lucky Charms Treats, Mini Oreos, and more just repackage to get on the Halloween bandwagon.  Quaker at least had the decency to add some orange and black sprinkles to their granola bars to get their foot in the haunted door.  The Cadbury Screme egg is another example of companies doing just slightly more than the bare minimum to get their products qualified to be in a Halloween display.

So when companies legitimately re-theme a product through at least something of a significant change, it is always greatly appreciated.

 

Halloween Crunch is not a new release.  But when the good Cap’n is willing to go the extra mile to decorate his ship’s food for Halloween, it deserves special notice. 

This year’s box design is nice and eye-catching.  Lots of Halloween orange and various shades of green.  When did we all agree that green was allowed to be a Halloween color?  I guess it’s the color of… slime?  Between the box, the milk (which we’ll get to), and lots of other companies splashing green all over their Halloween boxes, somehow this became an acceptable themed hue. 

To me, Halloween’s official colors will always be orange and black.  If it’s good enough for the wrappers of those peanut butter chews, that’s enough for me.

The green shade had me convinced the box should glow in the dark.  Despite my insistence that these shades of green must indicate glowing in the dark, it doesn’t.  Feel free to try, though.  It will provide seconds of entertainment!

The promise of the ghosts turning the milk green had me more excited than I care to admit.  I was really hoping the color change wouldn’t be a let down, since I had based so many of my recent life goals on this miraculous change.

 

The back of the box is a slight step up from the “Mazes and Puzzles” you usually get when a kids cereal refuses to include a prize.  The Cap’n Crunch jack-o-lantern stencil is at least unique.  Although I am not going to use it – carving a pumpkin is a once a year thing for me due to the grotesque seed removal process, and incredibly unpleasant smell.  So if I’m carving one pumpkin, unfortunately the Cap’n’s head is not my go-to design.

The back is also chock full of pumpkin facts.  By “chock full” I mean four, but I think we can agree four facts about pumpkins is enough.

 

Reviewing the cereal itself is a quick and easy process: It’s Crunch Berries.  The berries have been replaced with orange ghosts, and that’s about it for the difference.

The taste was good, since Crunch Berries are a reliable cereal.  But the pressing concern was the milk change.  My bowl had one green-spotted ghost, and I was worried that this ghost would be responsible for changing all of the milk.  While making my way through the cereal, however, more ghosts became green-spotted as the milk wore them down.

The color change took effect fairly quickly – these ghosts were efficient.  Another plus was that it wasn’t a pale, “Hey, we tried” shade of green.  The milk got legitimately green-ified.  If the Hulk had a cereal, this is the color the milk should become.

 

So kudos to the Cap’n for his solid Halloween release.  Halloween Crunch is fully themed, from the box to the cereal to the gimmick.  Next year, include a prize in the box and it will cement Halloween Crunch in the holiday-themed food hall of fame.

Cereal Review: The Expired Cereal Experiment

Posted by robbposch on October 1, 2012
Posted in: Cereal Reviews, Food, Food Review. Tagged: cereal, food, food review, review, zug. 1 Comment

What happens when you eat nine cereals, ranging from 7 to 23 years old, besides cramping?  Find out!

The Expired Cereal Experiment

Food Review: Salty Hog Pie

Posted by robbposch on September 28, 2012
Posted in: Food, Food Review. Tagged: food, food review, pie, review. Leave a comment

It’s a weird crossroad when bigger restaurants and food companies start latching onto some of the left-of-center food trends.  Putting bacon on unexpected things isn’t a new concept, by any means, but it’s still a big “huh?” moment for a lot of people.

If you have watched a few episodes of Unwrapped, or some of those Travel Channel “Top 10 Places to Get Really Fat” specials, you are already familiar with Voodoo Doughnut’s Maple Bacon Bar.  That is only one of countless products that has blended the salty and fatty greatness of bacon with an unexpected (and almost always sweet) partner. 

I even reviewed one of these two years ago, and since my laziness rarely puts anything I review in “breaking news” territory, you know the bacon craze had reached a sense of marginal acceptance by the average person.

Niche doughnuts and chocolate bars are one thing.  When chain restaurants start serving strange bacon products, that’s when “putting bacon in or on anything” has become almost standard practice.

I have absolutely no idea how widespread the Village Inn chain is.  I looked online for a few minutes, and figured, “That’s enough effort – I guess I’ll never know.”  For those not familiar, Village Inn is similar to Denny’s or IHOP, minus the inherent sadness of those places.  Maybe it’s closer to Perkins, since both are famous for their pies.

Village Inn is one of those glorious restaurants where meal rules don’t apply.  My usual meal there usually consists of some sort of crepe or French toast, covered in sweetened cream cheese and strawberries in strawberry syrup.  This kind of “meal” would be frightening to have for dessert.  But have it at a “breakfast all day” restaurant, and somehow logic gets deformed and this becomes an acceptable dinner.

Besides eating a plate covered in starch and sugar, as I mentioned before Village Inn is best known for their pies.  Most of their pies are awesome, though a lot of the fruit pies fall victim to that “five inches of empty space between the top and bottom crusts, while the fruit filling just pours out onto the plate” syndrome.

Their most recent creation is their entry into the land of food perversion by way of bacon.  They call it the “Salty Hog Pie”.

 

I had minor doubts about the pie, because besides the piece of bacon on top, it seemed like an otherwise straight forward recipe.  Granted, a “straight forward recipe” that had about seven layers of stuff, but none of those layers had any bacon-ness.

A quick attempt to break down the pie, from top to bottom:

  • Candied bacon

  • Roasted almonds and caramel

  • Whipped cream

  • French Silk (which to me is a fancy term for “sort of a cross between pudding and frosting”)

  • Chocolate cake

  • Salted caramel and roasted almonds

  • Pie crust (that part you probably figured out)

Immediately, I went for the piece of bacon on top.  The bacon was candied, and was incredible.  I’m sure it’s a fairly easy process, so I have to figure out how to do this at home.  If it’s not an easy process, I will give up.  After all, that’s the American way! 

 

Put on your 3D glasses!

After the bacon was devoured, it was on to the pie itself.  The first few bites were really good.  Unfortunately, it soon turned into one of those situations where it is so rich, and all a very similar texture, where the sweetness and richness because a bit overwhelming. 

The pie is really good, to be sure.  However the monotonous texture made the second half of the slice a far less pleasant experience.  What would have greatly improved the pie would be if there were little bits of the candied bacon, mixed into one of the other layers.  Also, upping the saltiness of the “salted” caramel would have made for a nice flavor contrast.  More almonds would have helped the texture to be something other than “sugary mush”.

Overall, the Salty Hog Pie is really good, despite what sounds like some major complaints.  It’s unfortunate, because a few small tweaks would have made the pie absolutely incredible.  Instead, it is just a good pie with a bacon-related novelty they didn’t fully embrace.  Oddly enough, the fact that there wasn’t enough bacon held it back.

Seriously though, I need to go look up how to make candied bacon.  I want about four pounds of it.  For a snack.

Candy Review: Cadbury Screme Egg

Posted by robbposch on September 25, 2012
Posted in: Candy, Food, Food Review, Holidays. Tagged: candy, food, food review, halloween, holiday, review. 2 Comments

A disturbing trend in the sugar world has been the encroachment of Easter candy into the Halloween world.  I wouldn’t have as much of an issue with it, if they weren’t trying to sneak in the bad Easter candy.  If we were getting spooky Robin Eggs, I’d probably be on board.  Unfortunately, we get things like pumpkin-shaped Peeps and Halloween Creme Eggs.

It might come as something of a shock, but I really don’t like Cadbury Creme Eggs.  Considering the fact that it is a chocolate shell encasing what is literally liquid sugar, it seems like it would be right up my alley.  But the chocolate shell is mediocre, and the “creme” is horrifying.  It’s like a sweetened version of various bodily fluids mixed together.

Not content to just be annoying at Easter time, Cadbury has introduced the Screme Egg.  And I’m well aware that I’m using a very loose definition of “introduced”.  I’m using the definition that means “I finally got around to it.”

 

So, basically, it has been Halloweenified by making the yolk green, and putting a witch hat on the bunny.  Yes, many candies are sold on Halloween with far less re-theming.  But the Creme Egg has such a strong connection to Easter, that it needs to be more jarring of a re-theme to feel like something that should exist for Halloween. 

Make all the creme green, rather than the yolk.  And make the yolk a different color.  Maybe a green egg with a blood red yolk.  Wait no, green and red is Christmas.  They could have made the white part green, and kept the yolk as that orange-y color, maybe just amp up the orange-y-ness.  Sorry, this review is rapidly going downhill in terms of using made up words.

The “Fear Not! It’s the same great taste” claim just reinforces the idea that this isn’t ready to be a big Halloween candy player.  We know that this is an obvious color palette swap.  This is just the Reptile to the Easter version’s Scorpion.  But something about the fact that they couldn’t give the customer any credit to figure this out, and they had to spell it out for us – it’s a slap in the face.  How dare they underestimate our candy-buying prowess.

 

Besides the whole “Go away, come back at Easter” aspect, I just don’t get when this would really be applied.  Not many people are going to give this out to trick or treaters.  The Creme Egg works because it goes in an Easter basket, with the other… that’s right – eggs.  Sure, you’ll have people buying it to shamefully eat then and there, but the majority of them are going in baskets.

As a candy-containing vessel, Easter basket to Halloween pumpkin doesn’t translate well, because most Halloween candy is given out in small and inexpensive pieces.  The Screme Egg is too pricey to be given away.  Plus, if you put this in a kid’s pumpkin, it would get crushed by the other candy, and you would have the creme slop spilling everywhere.  If you see a Screme Egg display, look in it – there will be at least a few crushed ones, and half the eggs will have slimy liquid sugar oozing out of the wrapper.  Now imagine this structural disaster in a kid’s pumpkin, ruining all of the superior, Halloween-ier candy.  It would be a travesty of epic proportions.

And if someone is unfortunate to get this, this is what they will be “treated” to:

Yum, a chocolate-covered head cold!

I apologize, since I do realize that lots of people inexplicably love Creme Eggs.  And I am fine with them at Easter.  Just keep this crap away from Halloween.

Soda Review: Mountain Dew’s Johnson City Gold

Posted by robbposch on September 19, 2012
Posted in: Soda Reviews. Tagged: beer, review, soda, soda review. Leave a comment

I hate to start this review off on an obnoxious note, but I have to get my bragging out of the way.  I am in the soda section of 7-11… a lot.  Sorry, it just had to be said; I couldn’t contain myself.

I’ll do the Terminator scan of the soda section, seeing if anything new catches my eye, then make my purchase out of the standard few I usually get.  Today, when doing my field research, something new popped up.

Excitement washed over me as I realized something different was stocked in with the rest of the Mountain Dews, right next to those giant cans.  Who buys those cans?  It’s a similar size to the bottles, but with the added inconvenience of not being able to re-seal it.  I know there can be variations from bottle to can, especially with carbonation (bottled Mountain Dew always seems little more syrup-y than canned), but by the end of a bottle or giant can of Mountain Dew, it’s going to be flat regardless.

Anyway…  nestled in with the approximately 47 rows of neon green Dew (with the occasional white and red varieties) was a much more subdued can.  My first thought was that they ran out of room for beers, and had to use one of the Dew slots.  Upon closer inspection, I realized it wasn’t beer – it was beer-flavored Mountain Dew!

Johnson City Gold is a new Dew variety, and it is described much more elegantly than how I phrased it.  Maybe not much more elegantly, but they did manage to avoid the phrase “Beer-Flavored Mountain Dew”.  Instead, they describe Johnson City Gold as a “Distinctive Malt Flavored Soda”.  They also throw the word “Vintage” on there, to class it up even more.

While the can design is much more subdued than your normal Dew can, they definitely don’t want to be any confusion – this is a form of Mountain Dew.  Between the Dew logo at the top of the can, and the “From the Makers of Mountain Dew” right below it, they want to at least get some attention from Dew drinkers.

Speaking of the can design – it is really nice.  They keep the green, red, and yellow/green color scheme, but turn that into a far more understated look.  One of the first things I thought of when seeing the can was that it looked like a Minnesota Wild jersey.

There’s also a bearded man with a floppy hat on it, in case that would increase your desire to buy the soda.  I have to admit, it helped for me.  Also, since I am known for being as informative as possible (?), Johnson City is the city in Tennessee where Mountain Dew was created.  Knowledge!

In terms of the soda’s flavor profile, it wasn’t something that got me really excited.  I like beer, but I’m definitely not one of those people who desires “beer-flavored” things.  And while I know malt is an ingredient of beer (I did graduate from Beer School in Sea World), when I hear the word “malt”, I either think of malt liquor or malt powder.  Granted, Whoppers flavored Mountain Dew could be interesting, but I don’t think it’s something the nation is ready to accept.

But then again, I’m a loser who gets excited by new flavors of soda, so here we are.

I already mentioned that the can is quite nice looking.  Not as nice looking is the soda’s shade of…. green?  Maybe yellow?  It’s probably best described as a pale yellow with maybe a hint of green.  It would certainly be a stretch to say the color is appealing.  But it’s not actively unappealing, so small favors, I suppose.

Upon opening the can, I found the smell to be unpleasant.  It had subtle notes of “feet”.  It was just a strange combination, with the very strong malt scent, but also with lots of sugary-citrus action happening in the background.  The smell and taste of the soda went through a similar path for me.

The first taste of the soda wasn’t very pleasant, either.  I chalk that up mostly to the fact that I really have not had anything like this before.  I’ve had plenty of those creepy flavored beers, like Sparkz.  But those had alcohol as a major selling point; even if the flavor was suspect, it was still effective.  Johnson City Gold, as it begrudgingly states at the bottom of the can, is non-alcoholic.  So we have a strange malty, beer-y, citrusy flavor and no boozy fun to be had as a result.  What’s the point?

But a funny thing happened while continuing on – I began to really like it.  Once the awkward unfamiliarity began to fade away, what was left was a very interesting flavor profile.  I honestly don’t think I can describe what it tastes like, and actually make it sound appealing.  It doesn’t seem to just taste like Mountain Dew with some malt.  The actual citrus flavor tastes a little different than the standard Dew recipe – a little more laid back of a citrus flavor.

This could be a complete guess (“could be” – it is), but I’m figuring that they dialed back on the Dew flavor so as not to really have to fight it out with the malt.  And if this is what they did, it worked.  It is a well balanced flavor, managing to let you get a very clear malt flavor, and a very clear citrus flavor, without having either playing too much of a starring or a background role.

One other reason this soda had a lot of unfamiliar characteristics to me is that I don’t actually drink a lot of sweetened soda.  I prefer the taste of artificial sweeteners, the way nature intended it.  So the thicker, syrupy aspect of this was something I wasn’t as accustomed to.  But if they mass produced this in a diet version, I’d be all over it on a regular basis.

Not only is the fact that Johnson City Gold is actually very good exciting because we get a good soda out of the deal, the best news of all is a major soda company taking a risk with a very off-center variety.  Granted, Johnson City Gold is currently in the testing phase.  I guess I’m in one of the Chosen Areas.  Hopefully this catches on, and succeeds enough to stick around in the 7-11 world, if not making into a massive rollout.  Long shot but even more hopefullier, it succeeds enough to warrant a diet version.

When I look at a list of all the varieties of Pepsi, I’m always jealous of people who get to try all of these ridiculous varieties.  Most of these don’t sound particularly good, mind you… I just want to have to option of trying them.  There’s plenty of Pepsi varieties that sound amazing – Salty Watermelon  or Cucumber, but plenty that sound scary as hell – actually, wait.  No, most of these sound awesome.

So we get a ridiculous-sounding variety of Dew that manages to succeed as far as flavor goes.  Possibly the bigger question is how it will succeed when it comes to sales.  As popular as beer is, this is still something of a niche-y product.  But well done to Pepsi for taking a risk that paid off.

Cereal Review: Kellogg’s Vrooms

Posted by robbposch on September 14, 2012
Posted in: Cereal Reviews, Food, Food Review. Tagged: cereal, food, food review, review. Leave a comment

I don’t have any sort of clever introduction for this review.  Well, I don’t think I’ve ever actually had a clever introduction to any review.  I just mean that I don’t feel like putting much effort into this.

Which is probably getting this started on the wrong foot, I do realize.  What I mean is that this cereal is a dull shape, and revolves around a theme I don’t care about at all.  Aren’t you excited to read on?

Kellogg’s Vrooms cereal is a car racing-themed cereal, and to prove how authentic it is the boxes have cars and people who apparently are famous for driving them.  I apologize.  I know that description sounds obnoxious – I just have no interest in car racing.  I’m sure I’d get excited about an NHL cereal, and someone else would write about it talking about their hockey bats.

There were a few choices for people on the box, and I went with this guy:

There were a couple major factors in deciding to go with him.  He had the coolest name of the bunch – Dario Franchitti.  His name also goes perfectly with the other reason I chose him.  He has that strong Italian look, where I could easily picture him driving around the track, yelling like Wario.  The fact that his name is so similar is just a glorious coincidence.  But picturing him yelling, “I’m-a Dario, I’m-a gonna win!” made him my favorite box cover star.

Also, that car is cooler than the other cars they had.

There’s not too much fun to be had on the box itself.  There’s a fleeting moment of excitement when you think there’s a green shell in the driver’s seat, but then you realize it’s just a helmet.

 

On the back of the box there’s a word search, and Dario tells the story about he became interested in a-winning.  It fails to mention whether or not he can make the jump in Rainbow Road.

And for those of you who are still doubting his Wario Ways, ahem:

 

The cereal itself isn’t very interesting.  At first glance, it looks like USA Cheerios without the blue.  Upon closer inspection, the shape of the O’s look different than normal Cheerios.  This is, of course, also ignoring the fact that Kellogg’s doesn’t even make Cheerios.  They are a little flatter on the inside, almost like an actual tire shape.  Unless I’m giving them too much credit, and imagining things.  But if this was on purpose, well done.

The flavor of the cereal is a surprising, new taste experience.  It’s hard to describe the actual flavor, because it’s a well-blended mixture of various fruits, spices, and…

Wait, no.  It’s just Frosted Cheerios.

Which is fine, I really like Frosted Cheerios.  Except the little tire-shaped O’s (I’m just going under the assumption they are tires at this point) don’t have the same mouth feel as Cheerios.  They’re smaller, and the shape doesn’t lend to the same good bite as a normal Cheerio.  Nevertheless, it’s an overall positive cereal experience.

I don’t know how much longer Vrooms would be available, they’re limited edition, after all.  Scroll up – it says so on the front of the box.  But if you happen to see it at Target, it’s worth picking up a box.  I know that’s not exactly a ringing endorsement, but I’m surprised enough that I wrote this much about a car racing-related product.

Mighty Morphin Power Rangers Stole All Its Ideas From The Party

Posted by robbposch on September 12, 2012
Posted in: Disney. Tagged: hollywood, mickey mouse club, mighty morphin power rangers, scandal. Leave a comment

As most people who watched, or were even vaguely exposed to it, the Mighty Morphin Power Rangers were based on a Japanese show.  What was supposed to be original to the American version, however, were the “secret identity” portions of the heroes.

 

 

 

The American version debuted in 1993.  Three years prior, a startlingly similar band of what you could also call heroes had emerged.

 

 

 

The Party was a five piece group made up of Mickey Mouse Club cast members.  They soon established themselves as one of the greatest pop groups in history, thanks in large part to the all-time greatest selling single on the Billboard charts – “Summer Vacation”.

 

 

 

Once The Party’s formula was established as a complete success, it wouldn’t be long before the creators of other forms of media would take notice.  This is what happened with the cast of Mighty Morphin Power Rangers.

 

 

 

The Party’s guaranteed formula for success was:

 

  • Italian guy who isn’t particularly good looking, but if you were forced to pick the “sex symbol” of the group, it’d probably be him.
  • Brunette girl of above-average attractiveness
  • Dorky white guy
  • Black Guy
  • Asian Girl

 

A few short years later, what formula does the cast of Mighty Morphin Power Rangers debut with?

 

 

 

  • Italian guy who isn’t particularly good looking, but if you were forced to pick the “sex symbol” of the group, it’d probably be him.
  • Brunette girl of above-average attractiveness
  • Dorky white guy
  • Black Guy
  • Asian Girl

 

There can be no denying this incontrovertible evidence – Mighty Morphin Power Rangers got all their ideas from The Party.

 

The world of movies, television, and music may never be the same once this shocking scandal shakes the world to its very core.

Pepsi Next & Mountain Dew Dark Berry- Reviewed!

Posted by robbposch on September 11, 2012
Posted in: Soda Reviews. Tagged: review, soda, soda review. Leave a comment

In an effort to keep you not-exactly up to date on all some things in the world of food and beverage, we will dive into a product line introduced nearly six months ago.

There is something of a defense as to why I waited so long to review the Pepsi Next line.  This is mostly the fact that my excitement level over this line was somewhere in the “shoulder shrug” level of anticipation.  There was also more than a little confusion as why why Pepsi was so excited about this concept since, well, they’ve already done it.

I’m sure there are some ingredient differences between Pepsi Next and Pepsi Edge, but the overall concept is the same – “Do you love compromises?  Then you’ll love this reduced-calorie cola!”  I remember thinking Pepsi Edge was pretty good, but overall pointless.  Most people are either willing to ingest calories to drink a sweetened soda, or are willing to ingest chemicals and a weird taste to ingest no calories with their soda.  The middle ground group has got to be pretty small.

Apparently there’s enough of an audience where Pepsi was willing to try it again.

As a name, I’m not a big fan of “Pepsi Next”.  The “Next” what?  The next popular soda?  No.  The next trend in cola?  No.  The next evolution in diet soda?  No.  The next soda to be added to the ever-growing list of failed sodas on Pepsi’s Wikipedia page?  Almost certainly.

To their credit, Pepsi took something of a risk with their debut flavors.  We got the standard plain cola, but then they also came out with a flavor that is hit or miss with a lot of people, and a flavor that is a pretty left field choice.  Since that’s about as far as I go with suspense and anticipation, let’s get to the breakdown!

Image

Aesthetically speaking, the can design is… what’s the most poetic way of saying this… pretty bad.  I’ve always hated Pepsi’s swoosh logo redesign, and them adding a big swoosh next to it doesn’t help matters.  Maybe the “Next” symbolizes the next trend in packaging design, which is forcing your customers to tilt their head sideways to see the name of the product.  Progress!

While all of these flavors are almost guaranteed to die an ignominious death, the one that probably has the best chance at survival is Plain.  It’s not actually called “Plain”, but you knew exactly which one I meant when I said that, so that title works for it.

Image

Unfortunately, the presence of an apple cider glass brings back memories of Pepsi Holiday Spice, a flavor we are unlikely to ever see again.  Not that I loved Holiday Spice, I just appreciated the truly “going for it” aspect of that flavor.

Plain’s flavor is easy to sum up: it tastes almost exactly like Pepsi.  Which is great – the product did what it was intended to do.   But just like with Pepsi Edge, I keep coming back to the near-redundancy of it.  There is room for multiple variations of diet – Coke pulls of Diet Coke right next to Coke Zero, while Pepsi has Diet Pepsi next to Pepsi Max. 

The problem with Next is that it has a lot about it that puts off a multitude of types of people.  Diabetics can’t drink it, people who refuse to ingest artificial sweeteners won’t drink it, and those purists who demand glass-bottled cola from Mexico (“Cane sugar is so much more tasty!”) won’t go near it.  So you’ve got the niche group of people who are okay with drinking this sort-of regular cola.  That seems like a tough way to keep a line alive. 

No wonder they can’t afford to make another commercial besides that break dancing baby one.  Have they made another?  I’ve only seen that one aired.  In fact, I saw it earlier today.  What an exciting anecdote that was!

I will try to stop annoyingly harping on the “Who is the target market?” point, and attempt to just talk about the soda itself.

Plain Pepsi Next does what it claims – gets an almost-regular cola taste with 90 less calories per can.  So if you climbed a couple of flights of stairs and thusly have 60 calories to spare, you can definitely go for this over Diet Pepsi.

 Image

Cherry Vanilla seems like a somewhat risky debut flavor.  Cherry is a no-brainer – cherry colas are awesome.  But introducing vanilla to the mix is where things get shady.  I like vanilla cola.  Real vanilla cola, as in fountain cola with vanilla syrup in it is unbelievable.  Packaged vanilla colas are often good, but the diminishing returns set in quickly.  If I get a twelve pack of Vanilla Zero, it will last me a while.  While I like the taste, getting through a whole can feels like an accomplishment.

The first two non-plain flavors of Next indicate an almost “Why the hell not?” attitude by Pepsi that I legitimately appreciate.  The flavor choices are close in riskiness to the flavors in Pepsi’s very bizarre Jazz line.  In fact, cherry vanilla was a Jazz flavor.

So while vanilla in cola often tastes good, it’s never been an especially refreshing flavor.  You’re not likely to think, “Man, it’s hot out – I am really thirsty.  Do we have any vanilla-flavored cola?”

Despite all of that, I’m not predisposed to disliking a flavor like this.  I love trying new soda varieties (what an exciting life I lead!)  I would have preferred to see what a Next with only cherry tasted like, especially after seeing how well they pulled off plain cola.  But I guess Pepsi figured that there’s a chance plain Next could live with the other plains, but a Cherry Next would cannibalize too much of the cherry Diet Pepsi sales.

The Cherry Vanilla Next is quite good.  It doesn’t have any of that cough syrup flavor you sometimes get with a diet cherry flavor.  Even better, the vanilla seems slightly dialed back in the mix compared to the cherry flavor, so it doesn’t have that heavy “vanilla” aspect to it.

Even still, about 3/4 of the way through the can, the novelty was starting to wear off.  Which isn’t to say I wouldn’t have it again – this is my usual MO with vanilla colas… I can only have so much of it at a time.

Judging Next solely on taste, and not on a “at what point is X amount of calories worth it vs. having a normal sweetened soda” basis, it’s been successful so far.  Both flavors have been legitimately good.  Time for the wild card.

 Image

I’ve genuinely never understood the economics behind the more out-there soda flavors, especially cola varieties.  Do they just want to sell a  bunch based on the curiosity aspect?  Are they truly hoping to find a niche audience?

There are some flavors that, just by looking at the name, you can safely say, “This won’t last.”  Paradise Mango Next is one of those flavors.  Which isn’t to say it isn’t going to be good – it’s just too weird.  Mango is too hit or miss of a flavor to be reliable.  When mango is good, it’s awesome.  When it’s bad, it has a very present “rancidity” quality that makes you want to use the word “feet” as an adjective.

Again, at the very least it does make me pleased with whoever green-lit these flavors, for at least not being the norm.

The initial taste is confusing.  You have the cola and you have the mango, but they don’t seem to make sense together.  Then, after a few sips, they start to go together.  Then, about halfway into the can, they don’t anymore.  The problem is, the mango aspect is such a strong flavor.  It’s a welcome surprise at first, then it becomes an intrusive guest who begins to overstay its welcome.

 Given the oddness of the flavor, this could have been much worse.  The fact that most of the can is enjoyable is surprising in and of itself.

If I see the Pepsi Next line in stores in six months, I’ll be surprised.  I won’t be upset, since the product is good.  In fact, I’ll even be happy if I see a couple of new flavors, since given the ones we’ve gotten so far, they’re likely to be something odd.  So even if they don’t wind up being classic flavors, they should at least be interesting.

Bonus Belated Soda Review!

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Since it had been a few weeks since they last introduced a new flavor, it was time for a new variety of Mountain Dew.  When stores stock all the varieties, the Mountain Dew section has gotten insane.  There’s like seven flavors of sugar versions, and two diet.  Although I thought there were supposed to be three ongoing diet varieties.  While I wanted Diet Voltage to win last year, I came around to Supernova.  And just as I was really starting to want more of it, stores stopped carrying it.  This Dewmocracy is a sham!

 Image

While The Dark Knight Rises didn’t manage to best The Avengers at the box office, it did get its own flavor of soda.  The Avengers just had to hang out on Dr. Pepper cans. 

Having Batman staring at you from the can does put the calories in a can of soda into perspective.  Bale almost seems to be glaring at you, thinking “The 170 calories in this soda is almost as many calories as I took in while prepping for The Machinist, you obese cretin!”

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The flavor did not sound very exciting.  “Dark Berry” was what they described as “Dew with a blast of mixed berry”.  What’s the deal with the alternate Mountain Dews – they always say “Dew with a blast of mixed berry / orange / whatever the current new flavor is”.  Is “Dew” supposed to be some sort of state of mind?  Because these flavors never taste like they added the new flavor to the existing Mountain Dew recipe.  I’m sure I’m over-thinking this, but it bugs me.

Dark Berry does have a pretty intense  glass presence.  In normal lighting, it lives up to the “Dark” name, while having a much lighter foam, so the contrast is cool looking.  But when you hold it up to the light, it becomes a truly awesome shade of blue:

 Image

This is probably all just a natural (well not natural, given the ingredients – I just mean “not intended”) part of the soda’s coloring, and not meant to be some sort of statement on the different aspect of Batman’s psychology.  But pose this question on any number of internet message boards, and I’m sure someone can come up with 3,000 words on how the various colors are a metaphor.

The taste is good, although nothing too memorable.  It tastes like a melted ice pop.  Not a straight up blue ice pop – maybe a blue mixed with a strawberry.  Isn’t this what Pepsi Blue tasted like?

It’s not a flavor I’d see going for too long, but as a temporary summer flavor, it does the job.  Although for almost the same number of calories, I’d probably rather drink three cans of Pepsi Next.  See how well I brought this article full circle?  If only I could have thought of a catchy last sentence.

Cereal Review: Chocolate Lucky Charms & Good Morenings Cocoa Cinnamon Crunch

Posted by robbposch on August 13, 2012
Posted in: Cereal Reviews, Food, Food Review. Tagged: cereal, food, food review, review. 1 Comment

I’ll start this off by giving fair warning: the “New” in the “New Cereal Roundup” title is inaccurate.  “Inaccurate” being a polite way of saying “a lie”.  I’m well aware that at least one of these two cereals isn’t new.  I wasn’t sure whether to start with that one, and get the controversy out of the way, or end with it, so at least this article starts with some newness.  The date in the next sentence will probably give away which order I chose.

General Mills’ web site claims that Chocolate Lucky Charms was introduced in 2005.  They have no reason to not tell the truth, but I am still going to go ahead and wildly accuse them of lying.  This accusation is based solely on the assumption that if Chocolate Lucky Charms existed for that long, I would have heard of it.  My cereal modesty knows no bounds.

 

Although it’s possible that “introduced” is one of those situations where they tested it out in three Piggly Wigglys to see how it went.  Or it’s just possible that I’ve been wrong about this whole thing. 

Regardless of when it was introduced, I only saw it recently.  At first, it seemed like an unnecessary chocolatizing of a cereal that didn’t need it, like Cocoa Frosted Flakes.  But then I did the math: chocolate pieced cereal + marshmallows = Count Chocula.  I was in.

Based on the box, Chocolate Lucky Charms is clearly hoping the “Lucky Charms plus chocolate” aspect will be enough to entice kids’ attention.  And, well, they’re right.  That’s a fabulous sugar combination.  And they should be grateful that is enough to gain attention, because the box rapidly goes downhill once you turn it around.

 

I am familiar enough with Box Tops For Education.  And by “familiar enough” I mean, “My wife is a teacher so I give them to her, and have zero idea of what happens after that.”  But it seems peculiar that on a box that’s geared clearly towards children (and myself), that they wouldn’t even put a token activity page on the back. 

First of all, it’s an alarmingly dull topic to read when you have nothing else to do while eating cereal.  Secondly, it just seems like you would want to keep the word “education” as far away as possible from a box of sugary cereal.

But like people who are less superficial than myself say, “It’s what’s on the inside that counts.” 

Opening the box (and bag, obviously, otherwise this review wouldn’t get very far), I am greeted with that familiar “chocolate in quotation marks, and that chocolate is so barely chocolate-y that you still have to say ‘in quotation marks’ even though the description is already in quotation marks” smell. 

Someone who knows more about foreign sounding ingredients like “Trisodium Phosphate” and “corn” might be able to explain this, but I’ve never understood why some chocolate cereals just can’t get the chocolate flavor correct.  Cocoa Pebbles, Cocoa Krispies, and Chocolate Cheerios know what “chocolate” tastes like.  Then you have cereals like Cocoa Puffs, Count Chocola, and, apparently, Chocolate Lucky Charms, whose chocolate flavor is just slightly off.

 

Slightly off isn’t necessarily bad, it’s just not where it should be.  Some cereals can pull off the odd chocolate flavor, like Count Chocola, and some can’t, like Cocoa Puffs.

I was a bit worried that the marshmallows would be chocolate as well, and make the cereal one note.  I guess “worried” isn’t the best term, since I knew the marshmallows wouldn’t be chocolate about one tenth of a second after seeing the box and noticing the non-chocolate marshmallows.  But “worried” adds a sense of drama to the proceedings, so we’ll stick with that.

The cereal itself tastes almost exactly like Count Chocula – similar levels of sweetness, similar “””””chocolate””””” flavor, similar “sugar and chocolate had a cereal baby and here it is” eating experience. 

The only difference is the cereal pieces are slightly smaller, and not as puffy in both size and texture.  That difference is fine with me, as the cereal is still really good, and that way come Monster Cereal season, I can have two nearly identical yet different cereals on my shelf, and not have it seem redundant.

As for the milk, it does an admirable job.  It comes nowhere close to the top echelon of cereals that leaves you with essentially Chocolate Quik in the bowl, but far exceeds the stingy chocolate milk cereals like Krave.

I would highly recommend trying a box of Chocolate Lucky Charms.  Unless you’ve been buying it since 2005, in which case I guess just continue doing what you’ve already been doing.

[insert seal of approval here]

The other cereal, and this one actually is pretty new, is a new line attempt from Post.  I didn’t, however, buy the entire line to try, because there were like 6 different varieties.  If this one passes the test, I may inform of the others

Before diving into this Post effort, I should give some recent background on a Post cereal.

 

About a year or so ago, I saw a box of “Mini Cinnamon Churros” cereal.  I was very excited for these, since it combined two of the greatest foods in existence.  Unfortunately, the cereal turned out to be quite average.  That was about where it ended for my interest in reviewing them.  They are certainly okay, but nothing worth getting too worked up over.  Plus, I’m not sure the shape is the best idea.  I know it’s supposed to look like sliced up churro pieces, but instead they sort of look like… anuses.

Even though I didn’t find the cereal to be a rousing success, I still give Post credit for trying a fun cereal idea.  I’m sure a lot of people like the idea, and the cereal itself; it was just “meh” for me.

So that was my recent Post “new cereal” history coming into Post’s new effort: its Good Morenings line. 

 

The Good Morenings cereal line is off to a rough start, due to its atrocious name.  While it’s not the same joke, making a pun similar to Alkaline Trio’s “Good Mourning” isn’t the most positive way to start your day, unless you are a mortician.

The other issue with the line is – what is its purpose?  The box’s message is this amalgamation of “value”, “healthy”, and “positive affirmations”. 

Of all its mixed efforts, the direction the box seems to scream most is “value”.  But it doesn’t say value in a good way, like when the top 1/5 of a box is red and says “20% More Free!”  Instead, the box just indicates its value in a rather sad way.  The first thing I thought of after glancing at the box was The Onion’s “Poor-O’s”, the cereal that “stays crunchy in water.”

The main reason the value aspect appears sad is that the box design looks overwhelmingly like store brand packaging.  Similar to Tropicana’s disastrous redesign a few years back, the Good Morenings box looks like it is cheaper than it actually is.

The biggest issue with their value proposition is the claim of “21 Bowls of Cereal!”  I’m fine when cereal companies refer to “servings”.  Yes, fine one serving is 3/4 of a cup, despite the fact that no one ever eats that paltry amount.  And I’m not even talking about my idea of a bowl of cereal, which tends to be a mixing bowl.  Even normal people eat much larger servings than an actual “serving”.  So trying to claim that these “servings” are equivalent to a bowl of cereal – heresy!

The back of the box doesn’t bring much relief.  You could play suduko, which is a strange step up from the typical maze.  Or you could complete some of the suggested activities, such as: enjoying more giggling, gentle stretching, or promising to say one nice thing today!

 

Despite the packaging’s depressing tone, I still decided to pick up a box of the “Cocoa Cinnamon Crunch” cereal, since that flavor was far and away the most interesting sounding of the line.

For all of its touting of nutrition, the Good Morenings line seemed to have gone with the cereal compromise of “It’s not as bad for you as other cereals!” theory.  Similar to the Reduced Sugar Frosted Flakes / Trix / etc, where the nutritional ground it lands in wouldn’t exactly place it in that weird area of the cereal aisle with Kashi and that Clifford cereal.  It lowers the sugar, but the overall nutritional scope just winds up in this purgatory area.

 

The cereal itself is very similar to Churros in size and shape, although the texture seems to be a little crunchier.  The taste is… odd.  It has chocolate flavor and it has cinnamon flavor, but something seems off about the whole flavor proceedings.  This might explain why I never got into poetry as a profession, but I just can’t seem to put into words why it’s not very good.  To be clear – it’s not bad, just not good. 

As for the milk – on the plus side, it leaves some cinnamon-y residue like the Churros cereal and Cinnamon Toast Crunch, but none of the chocolate seeps into the milk.

I’m reconsidering Post’s “21 bowls” claim, because the cereal pieces are monstrous.  Post sure seems to love gigantic cereal pieces – this, Churros, Honeycomb, even Waffle Crisp.  I guess they had to overcompensate once they realized an entire box of Grape Nuts only filled one bowl.  But having gigantic cereal pieces in an attempt to fill a bowl more easily is cheating, so I rescind any of my reconsideration.

[no seal of approval]

I can safely say I wouldn’t get Cocoa Cinnamon Crunch again.  I would, however, probably try some of the others since they sound good as well.  No, I don’t have a very good sense of pattern recognition, why do you ask?  The Waffle Crisp seems worth a try since my issue with the original Waffle Crisp is that its overwhelming sweetness moved it into “gross” territory.  So a reduced sweetness on that could help it greatly.  The Frosted Flakes and Strawberry and Créme could be good, as well.  And despite its claim as a value cereal, you can tell Strawberry and Créme is fancy because they spell cream differently and it has that thing over the “e” that I had to hit ALT+0233 just to type.

Berry Loops and Vanilla O’s sound like a pass, because… well, because they do.  I’m done explaining myself!

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